The Air Food Antistatic hose is a suction and pressure hose for transporting fatty and fat-free foods in powder form such as sugar, wheat, milk powder, flour, etc.
Air Food Antistatic is made of NBR on the inside and synthetic rubber on the outside. The hose is white and smooth on the inside and corrugated with blue/black marbled fabric on the outside. The hose is built around a steel spiral for extra great flexibility.
The temperature ranges from -20°C to +90°C.
The hose can be sterilized at +130°C for a maximum of 30 minutes.
Safety factor: ≥ 3 times working pressure.
All pressures are stated at the temperature +20°C.
EC 1935/2004 and 2023/2006/EC (GMP), FDA, D.M. 21.03.73. The material is free of animal derivates, phthalates, and adipates. Materials subject to restriction according to EC 1907/2006 (REACH) Batch number for full traceability.
